Delicious Potato Salad
 
Preparation time
Cooking time
Total time
 
This potato salad was taken to a friend’s Oktoberfest party. This is a lighter version of a delicious classic Potato Salad by adding Greek yoghurt to the mayo.
Marissa:
Recipe type: Salads
Cuisine: German
Servings: 15-20
Ingredients
  • 4.5kg baby potatoes quartered and boiled
  • 400g Hellmans mayo
  • 200ml Fage Greek yoghurt
  • 3 tablespoons champagne vinegars
  • 10 gherkin slices, diced
  • 1 tablespoon capers, chopped
  • 6 eggs boiled and grated
  • Two handfuls of parsley chopped
  • 2 teaspoons Dijon or German mustard
  • 4 spring onions or chopped and soaked in water and salt till ready for assembly, then rinsed to get rid of the salt. This takes out the overpowering flavour.
Method
  1. Mix, serve and enjoy
Recipe by Marissa's Recipes & Ideas at https://www.marissa.co/delicious-classic-potato-salad/