Sweet Pie or Tart Crust
Preparation time
Marissa: www.marissa.co
Recipe type: Dessert
Cuisine: South African
Servings: 2 pies
- 225g butter
- 1 cup sugar
- 2 whole eggs
- 450g self raising flour
- Cream butter and sugar very well, until pale in colour.
- Add the eggs and mix beat well.
- Add flour and mix until just incorporated.
- Press into two pie plates, bake bind at 180 degrees until light brown or until a crust forms if you are baking a filling in the oven.
This recipe can easily be halved.
Recipe by Marissa's Recipes & Ideas at https://www.marissa.co/homemade-sweet-tart-crust/
3.5.3251