Espresso Martini
 
Preparation time
Cooking time
Total time
 
Salted Caramel Espresso (makes two drinks) a lovely caramel and coffee combination with a background kick of vodka. Sip and enjoy
Marissa:
Recipe type: Drinks
Servings: 2
Ingredients
  • 50ml vodka (1 tot)
  • 50ml coffee liqueur
  • 20ml salted caramel syrup
  • 100ml cold brewed coffee
  • To decorate
  • 6 coffee beans
  • Lots of ice
Method
  1. Fill your cocktail shaker to the brim with ice (this will give you a lovely cream on the top).
  2. Add the ingredients in the order they are written.
  3. Shake vigorously.
  4. Strain into a martini glass.
  5. Pop three coffee beans in the shape of a petal on top of each cocktail and enjoy.
Tips
Replace the coffee liqueur and salted caramel syrup for Salted Caramel Baileys
Recipe by Marissa's Recipes & Ideas at https://www.marissa.co/salted-caramel-espresso-martini/