White Chocolate Rocky Road with Freeze Dried Strawberries
Rocky Road is a recipe that is enjoyed by most people and for white chocolate lovers this is even more exciting. The combination of white chocolate and strawberries is a match that goes so well in desserts and transfers beautifully to this quick treat.
Serving Ideas
- Bake sale at school
- Filling up the treat tin
- Taking on a picnic
- For Scout away trips
- Pad Kos – A treat for a long holiday car journeys
- This is the ultimate just melt and stir together recipe, which works well for young bakers.
I moulded this into a round tin, but it would work in any shaped tin, square, cupcake or loaf tin.
Some white chocolate doesn’t melt well, I used Waitrose Belgian Chocolate and it worked perfectly.
The freeze dried strawberries added a slightly tart, refreshing strawberry flavouring to the white chocolate rocky road, which counteracts the sweetness of the rocky road mixture well.
White Chocolate Rocky Road with Freeze Dried Strawberries
Preparation time
Cooking time
Total time
A white chocolate lovers heaven, white chocolate, shortbread and strawberries brought together with gooey marshmallow and kept in the fridge the rocky road sets and can be enjoyed as a sweet treat at a picnic, birthday, lunch box addition or to fill a tin as an edible gift for friends.
Marissa: www.marissa.co
Recipe type: Treats
Cuisine: American
Servings: 10
Ingredients
- 115g butter
- 2 tablespoons golden syrup
- 200g White Belgian Chocolate
- 1 packet shortbread fingers 200g (10 fingers) each cut into three pieces
- 150g Mini White Marshmallows
- To sprinkle over the top:
- 7g Freeze Dried Strawberries
- 100g white chocolate chunks
Method
- Prepare your chosen tin lined with cling film. I used a 15cm and 20cm round tin and made two flat cakes.
- In a pot add the butter, syrup and chopped white chocolate, stir over a low heat until the mixture melts.
- Stir in the biscuits and mini marshmallows, work quickly but don't worry if the marshmallow go stringy it will smooth into the pan perfectly.
- Press the mixture into the pan with a wooden spoon.
- Top the rocky road with the white chocolate chunks and sprinkle over the freeze dried strawberries.
- Chill in fridge for at least a couple of hours and enjoy
