To taste Michelin-starred food is an experience that stays with you for life. The care and attention that goes into the dishes are exceptional. I recently dined with my friend..
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I thought I would share some plating ideas with you from Mauritius. My wonderful friend and walking partner, Mary, sent me these food photos while she was in Mauritius this..
BBQ PartiesCocktail Making PartyCocktail RecipesIdeasPlaces To VisitPlaces to VisitRecipesThemed PartyWhat To Do With .....
Let the fun be-gin! If you enjoy history, beautifully restored Grade II historic buildings, learning how the unique Bombay Sapphire is distilled, and sipping exciting gin cocktails, the Bombay Sapphire..
For me, summer vacation should include some sort of boat ride.I grew up boarding ships with my dad. He was a ship chandler when I was younger. We were on..
In Conversation with Richard Vines and Pierre Koffmann. Borough Market hosted an evening with the talented Richard Vines, the Chief Food Critic for Bloomberg and the legendary chef Pierre Koffmann. I..
How Memories Are Made. Memories are doing things that you don’t usual do, visiting places or eating an amazing meal, learning something new or going somewhere you haven’t been to..
On Wednesday I attended the Ernst Young Annual Summer Party for Non Executive Director as a plus 1, hence the title ‘friends in high places’. I was the invited guest..
