Are you the next Galvin Tarte Tatin Champion?
Instagram scrolling can pay off: I won a £50 Galvin Restaurant voucher for correctly predicting what would happen this week based on the photo shown above.
The Galvin Tarte Tatin competition is launching and entries close on 31st May 2022. So, if you live in the UK and aren’t professionally trained, here’s your chance to enter a fantastic competition and win £150 to spend at the generous Galvin Brothers collection of beautiful restaurants and a host of additional prizes. Good luck and happy Tarte Tatin making.
For all my readers who will not be able to showcase their creations as you are dotted around the world, here is the famous recipe for you to enjoy. One thing I’ve never done is let the caramel and apples sit for 10 minutes as specified in the recipe. This will be a game-changer. Read the recipe below and enjoy making this delicious dessert.
Suggestions for serving Tarte Tatin:
I like to serve a slice with creme fraiche, vanilla ice cream, or double cream.
If you’re short on time, this is a great impromptu dessert to make for friends while they watch you put it together or in between courses.
When you would usually bake a cake, make an Apple Tarte Tatin instead, it will make a coffee morning or afternoon get together feel like an occasion.
I can’t wait to share my dining experience with you all when I use my Galvin Restaurant voucher. Thank you to the Galvin Restaurant team for this wonderful prize.