In Greece and Cyprus they make cheese pies in many forms, using filo pastry, short crust or puff pastry and using bread dough. Most are labours of love with long cooking times and pounds of butter. These..
Catering for friends and family, talking about food, finding new recipes and ideas, fills my creative soul. I have decided to indulge my passion through this Blog and I hope I can entice you to try what I love cooking and creating. Welcome to my eclectic world.