So many friends and family have turned to eating a vegan diet daily or are becoming flexitarians, so I developed this delicious Vegan Loaf recipe that can be made ahead. ..
Meat Free Monday
Articles
Everyone at your table should feel special, coming together in today’s world takes planning and usually means travelling a distance to meet. I always cater to everyone in the same..
We all reach for a convenient jar of ready made pesto, but making your own homemade pesto is mindful dinner making, it clears your mind of anything you have endured..
Tava is a traditional Cypriot dish made with small chunks of lamb and rice flavoured with whole cumin. The Dutch oven that they are cooked in is surrounding by slices of..
Garlic sauce adds a punchy kick to a kebab meal and is offered as a sauce in many kebab shops alongside chilli sauce. So to complete the Kebab Shop at Home experience, I have..
I love serving a steaming bowls of comforting soup to friends either in espresso cups, with a cheese straw on top for a warming, mingle and sip starter, or setting a..
This is an amazing, flavoursome and easy to make vegan tagine recipe, if you are serving meat eaters you can make them my Chicken Tagine Recipe. The sauce can be..
Most aubergine curry recipes are made with with either chunks or wedges of aubergines and served in a spicy sauce. This unique recipe uses roasted, mashed aubergines and pepper that are..
A lovely reader has asked me for some inspiration for using more Aubergines and Courgettes in her meals. Like myself she usually slices and roasts them, which is always delicious,..
This is a delicious ‘what to do with’ a few tablespoons of leftover pesto and a little feta. I love aubergine and while I was roasting chicken breasts, I do..
