I love serving a steaming bowls of comforting soup to friends either in espresso cups, with a cheese straw on top for a warming, mingle and sip starter, or setting a..
Meat Free Monday
Articles
This is an amazing, flavoursome and easy to make vegan tagine recipe, if you are serving meat eaters you can make them my Chicken Tagine Recipe. The sauce can be..
Most aubergine curry recipes are made with with either chunks or wedges of aubergines and served in a spicy sauce. This unique recipe uses roasted, mashed aubergines and pepper that are..
A lovely reader has asked me for some inspiration for using more Aubergines and Courgettes in her meals. Like myself she usually slices and roasts them, which is always delicious,..
This is a delicious ‘what to do with’ a few tablespoons of leftover pesto and a little feta. I love aubergine and while I was roasting chicken breasts, I do..
This Chickpea, Halloumi, Peppadew Chopped Salad with a Honey Lemon Dressing is delicious and easy to create. Made with store cupboard and vegetable draw ingredients, the salad can morph into a..
When you next make a roast meal or are having a BBQ (braai), think ahead and add a few extra vegetables like: aubergine, green pepper, courgettes and onions to the oven or..
This Easy Thai Dinner Party Menu is a wonderful combination of ready made ingredients and quick homemade menu items that when served together, creates a memorable, easy and delicious Thai..
This is such a delicious salad and when you read the recipe you may think to yourself, who eats raw broccoli! Trust me when a friend brought this to a BBQ..
A delicious mid-week meal that can be made a day ahead and is on the table in under 30 minutes. The Chinese flavourings of soya sauce, ginger and garlic are subtle yet..