Two easy to mix Japanese style sauces for vegetables or steak, Ponzu Sauce and Wasabi Mayo. Both sauces give your food a wonderful twist. Serve the Ponzu sauce with fried..
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Looking at 1kg bag of carrots, I decided to turn it into a soup, using ginger, garlic, onion, carrots and coconut milk with a hint of chopped red chilli. This..
I met a wonderful lady with the most beautiful, rich Italian accent, who works in the Physio department I attended. She grew up in Italy and is married to a..
Indian Dinner PartyMain CourseMenusMidweek MealsRecipesSandwichesSaucesVeganVegan PartyWhat To Do With .....
A few years ago this curry was cooked for us by a very generous neighbour. The flavours were so different and tasty that I asked her for the recipe. Joan..
If you are looking for a different dinner idea try a Schnitzel Holstein. A German variation that we used to serve in our Hotel School Restaurant. The chefs who trained..
A mix together Chinese style no-cook sauce that can dress a salad, be used as a drizzle for tofu, cold meats and sandwich. Not often on menus but one of..
A twist on a moussaka think ratatouille meets goulash in a 30-minute pressure cooker dinner. This hearty soup was made one night when the time was short and the plan..
A vibrant green nutritious and easy to make soup on a cold winter day. I’ve served this as a canape in an espresso cup with cheese straws, used this recipe..
Healthy EatingIndian Dinner PartyMain CourseMeat Free MondayMenusMidweek MealsRecipesSaucesStartersThemed PartyVegan
Indulgent, light and decadent this easy to boil together make-ahead dessert, will be one that you can make for any occasion. What is Lemon Posett? An infusion of cream, sugar,..
Healthy EatingIndian Dinner PartyMain CourseMeat Free MondayMenusMidweek MealsRecipesStartersThemed Party
Pakoras in Indian cooking are usually pieces of vegetable or meat, coated in a spiced batter and deep-fried. In my recipe, I have successfully baked them and added no oil...
