This is such a simple, light Victoria Sponge Cake recipe that you mix together using a balloon whisk. My daughter has left for uni and I am trialling recipes that require..
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We all reach for a convenient jar of ready made pesto, but making your own homemade pesto is mindful dinner making, it clears your mind of anything you have endured..
Sosaties are a traditional South African kebab, marinated in Cape Malay flavourings, using either chicken, lamb or beef and threaded with dried apricots, onions and mixed peppers. The Cape Malays settled in Cape..
Sometimes you need a no cook idea for a celebration and the reasons can be varied: remodelling your kitchen, celebrating your birthday on a camp site, living away from your..
Tava is a traditional Cypriot dish made with small chunks of lamb and rice flavoured with whole cumin. The Dutch oven that they are cooked in is surrounding by slices of..
This is one of my favourite lamb recipes. The house fills with a wonderful spiced aroma and every guest that walks through the door can’t help but comment on how..
We all need make ahead desserts for easy summer entertaining and this is just that dessert. I made the melon granita for a friend after a lazy Sunday steak lunch and it..
Confit Duck is a usually a two day, two step process, where the duck is submerged in goose fat after it has sat overnight in a salt or spice rub. My..
This recipe for Beef in Oyster Sauce is quick, easy and great for a midweek or weekend takeaway style dinner. I often add Prawn Crackers and a few spring rolls and..
Ice cream for dessert is always a hit (it’s still my all time favourite ending to a meal) whether it is my delicious homemade caramel ice cream or a tub of..