The combination of roasted peppers and feta is always a win. Now add this to a very quick and easy dip, served with pita or crudités, and you have a..
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This is a quick and easy Roasted Pepper Relish, I used 2 whole red peppers from a jar which made this even easier, you can use home-roasted peppers too. All you..
A crispy, cheese lovers delight, flavoured with the best of Greece and Cyprus’ cheeses this tiropita (cheese pie) will wow your guest with it’s presentation and taste. My 89 year..
This is such a good way to use a raw courgette or two. The courgette (zucchini) tzatziki tastes delicious and dare I say you can’t tell that it is grated..
A savoury muffin with a Greek twist, all the flavour of a cheese pie without the work. I love these muffins, they can be served as a tasty lunch addition..
I had a coffee with my friend’s mum from Crete at the start of our lent and she was making plain lentils in a tomato sauce. I straddled what she..
A twist on a moussaka think ratatouille meets goulash in a 30-minute pressure cooker dinner. This hearty soup was made one night when the time was short and the plan..
Snacks are always needed and snacks with a healthy twist are difficult to find. Don’t get me wrong the snack market is huge, however, whenever you reach for a ready-made..
This is a lovely take on tzatziki the Greek yogurt, cucumber dip and makes for a wonderful side salad for a picnic, BBQ or to serve with any summery meal...
The vegan olive muffins are so easy to stir together, the recipe is handy if you have limited baking equipment or living in student accommodation. A tasty addition to your..